Cantaloupe

Fat 35%Carbs 59%
Percent Calories

2 slices of cantaloupe contains 73 Calories. The macronutrient breakdown is 59% carbs, 35% fat, and 7% protein. This is a good source of potassium (8% of your Daily Value), vitamin a (29% of your Daily Value), and vitamin c (56% of your Daily Value).

Makes
8 slices
Prep Time
5 minutes

Ingredients

Directions

  1. Cut cantaloupe into cubes or wedge slices. 1 cup of cubes is about 2 wedges of a medium melon (each wedge = 1/8 of a melon).

Nutrition Facts

For 2 slices of cantaloupe (145g)

NutrientValue%DV
Calories73
Fats3g 4%
Saturated fats2g 9%
Trans fats0g
Cholesterol10mg 3%
Sodium25mg 1%
Carbs11g 4%
Net carbs10g
Fiber1g 4%
Sugar11g
Protein1g
Calcium17mg 2%
Iron0.3mg 4%
Potassium374mg 8%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene22μg
Beta carotene2793μg
Caffeine0mg
Choline12mg 2%
Copper0.1mg 6%
Fluoride2μg
Folate (B9)29μg 7%
Lycopene0μg
Magnesium17mg 4%
Manganese0.1mg 3%
Niacin1mg 6%
Pantothenic acid0.2mg 3%
Phosphorus25mg 4%
Retinol30μg
Riboflavin (B2)0mg 3%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU4776IU
Vitamin A264μg 29%
Vitamin B120μg 1%
Vitamin B60.1mg 8%
Vitamin C51mg 56%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.1mg 1%
Vitamin K4μg 3%
Zinc0.3mg 2%
Sugars
Sugar11g
Sucrose6g
Glucose2g
Fructose3g
Lactose0g
Maltose0.1g
Galactose0.1g
Starch0g
Fats
Saturated fats2g 9%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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