Cannoli W/Mascarpone Cream
1 cannoli of cannoli w/mascarpone cream contains 230 Calories. The macronutrient breakdown is 25% carbs, 70% fat, and 5% protein.
- Makes
- 6 cannoli
- Prep Time
- 45 minutes
Ingredients
Directions
- Mascarpone Cream 1. Mix filling ingredients together. 2. Cover and refrigerate until ready to use (at least a couple of hours). 3. When ready to serve, use a ziploc bag (cut the corner) or pastry bag with ½ inch startip. Pipe filling into one end of a shell to the center, then into other end. Repeat with remaining shells and filling. Dust with confectioners' sugar, and serve immediately. 4. Let the filling smoosh out of each end of the shells, just a tad. 5. Some people sprinkle powdered sugar on top right before serving or dip the ends into chocolate shavings.
Nutrition Facts
For 1 cannoli of cannoli w/mascarpone cream
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 230 | |
| Fats | 18g | 24% |
| Saturated fats | 0g | 0% |
| Trans fats | 0g | |
| Cholesterol | 45mg | 15% |
| Sodium | 14mg | 1% |
| Carbs | 15g | 5% |
| Net carbs | 14g | |
| Fiber | 0.3g | 1% |
| Sugar | 5g | |
| Protein | 3g | |
| Calcium | 43mg | 4% |
| Iron | 0.5mg | 6% |
| Potassium | 0mg | 0% |
| Vitamin D | 0μg | 0% |
| Vitamins and Minerals | ||
| Alpha carotene | 0μg | |
| Beta carotene | 0μg | |
| Caffeine | 0mg | |
| Choline | 0mg | 0% |
| Copper | 0mg | 0% |
| Fluoride | 0μg | |
| Folate (B9) | 0μg | 0% |
| Lycopene | 0μg | |
| Magnesium | 0mg | 0% |
| Manganese | 0mg | 0% |
| Niacin | 0mg | 0% |
| Pantothenic acid | 0mg | 0% |
| Phosphorus | 0mg | 0% |
| Retinol | 0μg | |
| Riboflavin (B2) | 0mg | 0% |
| Selenium | 0μg | 0% |
| Theobromine | 0mg | |
| Thiamine | 0mg | 0% |
| Vitamin A IU | 0IU | |
| Vitamin A | 0μg | 0% |
| Vitamin B12 | 0μg | 0% |
| Vitamin B6 | 0mg | 0% |
| Vitamin C | 0mg | 0% |
| Vitamin D IU | 0IU | |
| Vitamin D2 | 0μg | |
| Vitamin D3 | 0μg | |
| Vitamin E | 0mg | 0% |
| Vitamin K | 0μg | 0% |
| Zinc | 0mg | 0% |
| Sugars | ||
| Sugar | 5g | |
| Sucrose | 0g | |
| Glucose | 0g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 0g | |
| Fats | ||
| Saturated fats | 0g | 0% |
| Monounsaturated fats | 0g | |
| Polyunsaturated fats | 0g | |
| Trans fats | 0g | |
| Fatty Acids | ||
| Total omega 3 | 0g | |
| Total omega 6 | 0g | |
| Alpha Linolenic Acid (ALA) | 0g | |
| Docosahexaenoic Acid (DHA) | 0g | |
| Eicosapentaenoic Acid (EPA) | 0g | |
| Docosapentaenoic Acid (DPA) | 0g | |
| Amino Acids | ||
| Alanine | 0g | |
| Arginine | 0g | |
| Aspartic acid | 0g | |
| Cystine | 0g | |
| Glutamic acid | 0g | |
| Glycine | 0g | |
| Histidine | 0g | |
| Hydroxyproline | 0g | |
| Isoleucine | 0g | |
| Leucine | 0g | |
| Lysine | 0g | |
| Methionine | 0g | |
| Phenylalanine | 0g | |
| Proline | 0g | |
| Serine | 0g | |
| Threonine | 0g | |
| Tryptophan | 0g | |
| Tyrosine | 0g | |
| Valine | 0g | |
