Canned turkey

Meat only, with broth

Fat 38% Protein 58%
Percent Calories

1 can (5 oz) of canned turkey (Meat only, with broth) contains 240 Calories. The macronutrient breakdown is 4% carbs, 38% fat, and 58% protein. This is a good source of protein (60% of your Daily Value), potassium (7% of your Daily Value), and vitamin b6 (36% of your Daily Value).

Nutrition Facts

For 1 can (5 oz) of canned turkey (142g)

Nutrient Value %DV
Calories 240
Fats 10g 12%
Saturated fats 3g 14%
Trans fats
Cholesterol 94mg 31%
Sodium 736mg 32%
Carbs 2g 1%
Net carbs 2g
Fiber 0g 0%
Sugar 0g
Protein 34g
Calcium 17mg 2%
Iron 3mg 33%
Potassium 318mg 7%
Vitamin D 0.4μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 105mg 19%
Copper 0.1mg 12%
Fluoride
Folate (B9) 9μg 2%
Lycopene 0μg
Magnesium 28mg 7%
Manganese 0mg 1%
Niacin 9mg 59%
Pantothenic acid 1mg 19%
Phosphorus 230mg 33%
Retinol 0μg
Riboflavin (B2) 0.2mg 19%
Selenium 37μg 67%
Theobromine 0mg
Thiamine 0mg 2%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0.4μg 17%
Vitamin B6 0.5mg 36%
Vitamin C 3mg 3%
Vitamin D IU 16IU
Vitamin D2
Vitamin D3 0.4μg
Vitamin E 0.4mg 3%
Vitamin K 1μg 1%
Zinc 3mg 31%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 14%
Monounsaturated fats 3g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0.1g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 2g
Arginine 2g
Aspartic acid 3g
Cystine 0.4g
Glutamic acid 5g
Glycine 2g
Histidine 1g
Hydroxyproline
Isoleucine 2g
Leucine 3g
Lysine 3g
Methionine 1g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.4g
Tyrosine 1g
Valine 2g

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