Canadian bacon

Pork, cured, unheated

Fat 22%Protein 73%
Percent Calories

4 slice of canadian bacon (Pork, cured, unheated) contains 127 Calories. The macronutrient breakdown is 5% carbs, 22% fat, and 73% protein. This has a relatively low calorie density, with 111 Calories per 100g.

Nutrition Facts

For 4 slice of canadian bacon (114g)

NutrientValue%DV
Calories127
Fats3g 4%
Saturated fats1g 5%
Trans fats0g
Cholesterol55mg 18%
Sodium847mg 37%
Carbs1g 1%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein23g
Calcium7mg 1%
Iron0.5mg 6%
Potassium801mg 17%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline87mg 16%
Copper0.1mg 7%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium23mg 5%
Manganese0mg 1%
Niacin8mg 52%
Pantothenic acid1mg 14%
Phosphorus271mg 39%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium43μg 78%
Theobromine0mg
Thiamine1mg 49%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.4μg 17%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.2mg 2%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar1g
Sucrose1g
Glucose0.2g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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