Cabbage

Chinese (pe-tsai), raw

Cabbage
Fat 9%Carbs 66%Protein 25%
Percent Calories

1 ½ cup, shredded of cabbage (Chinese (pe-tsai), raw) contains 18 Calories. The macronutrient breakdown is 66% carbs, 9% fat, and 25% protein. This is a good source of vitamin c (34% of your Daily Value) and vitamin k (41% of your Daily Value).

Nutrition Facts

For 1 ½ cup, shredded of cabbage (114g)

NutrientValue%DV
Calories18
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs4g 1%
Net carbs2g
Fiber1g 5%
Sugar2g
Protein1g
Calcium88mg 9%
Iron0.4mg 4%
Potassium271mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1μg
Beta carotene217μg
Caffeine0mg
Choline9mg 2%
Copper0mg 5%
Fluoride
Folate (B9)90μg 23%
Lycopene0μg
Magnesium15mg 4%
Manganese0.2mg 9%
Niacin0.5mg 3%
Pantothenic acid0.1mg 2%
Phosphorus33mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU363IU
Vitamin A18μg 2%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C31mg 34%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K49μg 41%
Zinc0.3mg 2%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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