Cabbage

Raw

Cabbage
Carbs 79%Protein 18%
Percent Calories

5 cup, chopped of cabbage (Raw) contains 111 Calories. The macronutrient breakdown is 79% carbs, 3% fat, and 18% protein. This is a good source of protein (10% of your Daily Value), fiber (40% of your Daily Value), and potassium (16% of your Daily Value).

Nutrition Facts

For 5 cup, chopped of cabbage (445g)

NutrientValue%DV
Calories111
Fats0.4g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium80mg 3%
Carbs26g 9%
Net carbs15g
Fiber11g 40%
Sugar14g
Protein6g
Calcium178mg 18%
Iron2mg 26%
Potassium757mg 16%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene147μg
Beta carotene187μg
Caffeine0mg
Choline48mg 9%
Copper0.1mg 9%
Fluoride4μg
Folate (B9)191μg 48%
Lycopene0μg
Magnesium53mg 13%
Manganese1mg 31%
Niacin1mg 7%
Pantothenic acid1mg 19%
Phosphorus116mg 17%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium1μg 2%
Theobromine0mg
Thiamine0.3mg 23%
Vitamin A IU436IU
Vitamin A22μg 2%
Vitamin B120μg 0%
Vitamin B61mg 42%
Vitamin C163mg 181%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K338μg 282%
Zinc1mg 7%
Sugars
Sugar14g
Sucrose0.4g
Glucose7g
Fructose6g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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