Butter Pecan & Toffee Frozen Dairy Dessert

Drug Mart

Fat 35% Carbs 57%
Percent Calories

⅔ cup of butter pecan & toffee frozen dairy dessert (Drug Mart) contains 150 Calories. The macronutrient breakdown is 57% carbs, 35% fat, and 8% protein. This has a moderate calorie density, with 188 Calories per 100g.

Nutrition Facts

For ⅔ cup of butter pecan & toffee frozen dairy dessert (80g)

Nutrient Value %DV
Calories 150
Fats 6g 8%
Saturated fats 4g 18%
Trans fats 0g
Cholesterol 20mg 7%
Sodium 75mg 3%
Carbs 22g 8%
Net carbs 22g
Fiber 0g 0%
Sugar 18g
Protein 3g
Calcium 100mg 10%
Iron 0mg 0%
Potassium 160mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 18g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 18%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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