Butter Chicken Sauce

Shan

Fat 71% Carbs 24%
Percent Calories

1 ¼ cup of butter chicken sauce (Shan) contains 560 Calories. The macronutrient breakdown is 24% carbs, 71% fat, and 4% protein. This is a good source of fiber (25% of your Daily Value).

Nutrition Facts

For 1 ¼ cup of butter chicken sauce (350g)

Nutrient Value %DV
Calories 560
Fats 44g 56%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 9mg 3%
Sodium 1200mg 52%
Carbs 34g 12%
Net carbs 27g
Fiber 7g 25%
Sugar 10g
Protein 6g
Calcium 100mg 10%
Iron 0.4mg 5%
Potassium 0mg 0%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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