Burrito with Chipotle Pork, Add Rice & Toppings

Willy's Mexicana Grill

Fat 28% Carbs 48% Protein 24%
Percent Calories

1 Serving of burrito with chipotle pork, add rice & toppings (Willy's Mexicana Grill) contains 450 Calories. The macronutrient breakdown is 48% carbs, 28% fat, and 24% protein. This is a good source of protein (48% of your Daily Value).

Nutrition Facts

For 1 Serving of burrito with chipotle pork, add rice & toppings

Nutrient Value %DV
Calories 450
Fats 14g 18%
Saturated fats 5g 25%
Trans fats
Cholesterol 50mg 17%
Sodium 1020mg 44%
Carbs 55g 20%
Net carbs 52g
Fiber 3g 11%
Sugar 2g
Protein 27g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes