Bulgur and Quinoa with Chickpeas

Blue Menu - President's Choice

Fat 18%Carbs 69%Protein 13%
Percent Calories

1 serving of bulgur and quinoa with chickpeas (Blue Menu - President's Choice) contains 150 Calories. The macronutrient breakdown is 69% carbs, 18% fat, and 13% protein. This has a relatively low calorie density, with 132 Calories per 100g.

Nutrition Facts

For 1 serving of bulgur and quinoa with chickpeas (114g)

NutrientValue%DV
Calories150
Fats3g 4%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium320mg 14%
Carbs26g 9%
Net carbs22g
Fiber4g 14%
Sugar
Protein5g
Calcium40mg 4%
Iron1mg 8%
Potassium280mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A36μg 4%
Vitamin B12
Vitamin B6
Vitamin C7mg 8%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose5g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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