Bubble Gum Ice Cream

Oh!

Fat 49% Carbs 45%
Percent Calories

⅔ cup of bubble gum ice cream (Oh!) contains 290 Calories. The macronutrient breakdown is 45% carbs, 49% fat, and 5% protein. This is a good source of potassium (6% of your Daily Value) and calcium (17% of your Daily Value).

Nutrition Facts

For ⅔ cup of bubble gum ice cream (136g)

Nutrient Value %DV
Calories 290
Fats 16g 21%
Saturated fats 10g 50%
Trans fats 0g
Cholesterol 65mg 22%
Sodium 100mg 4%
Carbs 33g 12%
Net carbs 33g
Fiber 0g 0%
Sugar 32g
Protein 4g
Calcium 170mg 17%
Iron 0mg 0%
Potassium 300mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 32g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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