Brussels sprouts

Raw

Brussels sprouts
Carbs 69%Protein 26%
Percent Calories

6 cup of brussels sprouts (Raw) contains 227 Calories. The macronutrient breakdown is 69% carbs, 5% fat, and 26% protein. This is a good source of potassium (44% of your Daily Value), vitamin c (499% of your Daily Value), and vitamin k (779% of your Daily Value).

Nutrition Facts

For 6 cup of brussels sprouts (528g)

NutrientValue%DV
Calories227
Fats2g 2%
Saturated fats0.3g 2%
Trans fats
Cholesterol0mg 0%
Sodium132mg 6%
Carbs47g 17%
Net carbs27g
Fiber20g 72%
Sugar12g
Protein18g
Calcium222mg 22%
Iron7mg 92%
Potassium2054mg 44%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene32μg
Beta carotene2376μg
Caffeine0mg
Choline101mg 18%
Copper0.4mg 41%
Fluoride
Folate (B9)322μg 81%
Lycopene0μg
Magnesium121mg 29%
Manganese2mg 77%
Niacin4mg 25%
Pantothenic acid2mg 33%
Phosphorus364mg 52%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium8μg 15%
Theobromine0mg
Thiamine1mg 61%
Vitamin A IU3981IU
Vitamin A201μg 22%
Vitamin B120μg 0%
Vitamin B61mg 89%
Vitamin C449mg 499%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E5mg 31%
Vitamin K935μg 779%
Zinc2mg 20%
Sugars
Sugar12g
Sucrose2g
Glucose4g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine1g
Aspartic acid
Cystine0.1g
Glutamic acid
Glycine
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline
Serine
Threonine1g
Tryptophan0.2g
Tyrosine
Valine1g

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