Brussels sprouts

Raw

Brussels sprouts
Carbs 69%Protein 26%
Percent Calories

1 cup of brussels sprouts (Raw) contains 38 Calories. The macronutrient breakdown is 69% carbs, 5% fat, and 26% protein. This is a good source of potassium (7% of your Daily Value), vitamin c (83% of your Daily Value), and vitamin k (130% of your Daily Value).

Nutrition Facts

For 1 cup of brussels sprouts (88g)

NutrientValue%DV
Calories38
Fats0.3g 0.3%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium22mg 1%
Carbs8g 3%
Net carbs5g
Fiber3g 12%
Sugar2g
Protein3g
Calcium37mg 4%
Iron1mg 15%
Potassium342mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene396μg
Caffeine0mg
Choline17mg 3%
Copper0.1mg 7%
Fluoride
Folate (B9)54μg 13%
Lycopene0μg
Magnesium20mg 5%
Manganese0.3mg 13%
Niacin1mg 4%
Pantothenic acid0.3mg 5%
Phosphorus61mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium1μg 3%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU664IU
Vitamin A33μg 4%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C75mg 83%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K156μg 130%
Zinc0.4mg 3%
Sugars
Sugar2g
Sucrose0.4g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine0.2g
Aspartic acid
Cystine0g
Glutamic acid
Glycine
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline
Serine
Threonine0.1g
Tryptophan0g
Tyrosine
Valine0.1g

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