brussel sprout salad with bacon glaze

Fat 42%Carbs 39%Protein 19%
Percent Calories

1 Cup of brussel sprout salad with bacon glaze contains 80 Calories. The macronutrient breakdown is 39% carbs, 42% fat, and 19% protein. This is a good source of potassium (8% of your Daily Value), vitamin c (90% of your Daily Value), and vitamin k (134% of your Daily Value).

Ingredients

Nutrition Facts

For 1 Cup of brussel sprout salad with bacon glaze (106g)

NutrientValue%DV
Calories80
Fats4g 6%
Saturated fats1g 4%
Trans fats0g
Cholesterol4mg 1%
Sodium91mg 4%
Carbs9g 3%
Net carbs6g
Fiber3g 12%
Sugar2g
Protein4g
Calcium39mg 4%
Iron1mg 17%
Potassium363mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene5μg
Beta carotene409μg
Caffeine0mg
Choline18mg 3%
Copper0.1mg 7%
Fluoride0μg
Folate (B9)57μg 14%
Lycopene0μg
Magnesium21mg 5%
Manganese0.3mg 13%
Niacin1mg 4%
Pantothenic acid0.3mg 6%
Phosphorus63mg 9%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium1μg 3%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU685IU
Vitamin A35μg 4%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C81mg 90%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K161μg 134%
Zinc0.4mg 3%
Sugars
Sugar2g
Sucrose0.5g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.2g
Aspartic acid0g
Cystine0g
Glutamic acid0g
Glycine0g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

Similar Foods