Brunswick Stew

Star's

Fat 36%Carbs 40%Protein 24%
Percent Calories

1 cup of brunswick stew (Star's) contains 250 Calories. The macronutrient breakdown is 40% carbs, 36% fat, and 24% protein. This is a good source of protein (27% of your Daily Value).

Nutrition Facts

For 1 cup of brunswick stew (227g)

NutrientValue%DV
Calories250
Fats10g 13%
Saturated fats3g 15%
Trans fats0g
Cholesterol
Sodium1130mg 49%
Carbs25g 9%
Net carbs22g
Fiber3g 11%
Sugar7g
Protein15g
Calcium41mg 4%
Iron2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU300IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C16mg 17%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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