Brown rice

Medium-grain, raw

Brown rice
Carbs 85%
Percent Calories

2 cup of brown rice (Medium-grain, raw) contains 1376 Calories. The macronutrient breakdown is 85% carbs, 7% fat, and 8% protein. This is a good source of protein (51% of your Daily Value), fiber (46% of your Daily Value), and potassium (22% of your Daily Value).

Nutrition Facts

For 2 cup of brown rice (380g)

NutrientValue%DV
Calories1376
Fats10g 13%
Saturated fats2g 10%
Trans fats
Cholesterol0mg 0%
Sodium15mg 1%
Carbs289g 105%
Net carbs277g
Fiber13g 46%
Sugar
Protein29g
Calcium125mg 13%
Iron7mg 86%
Potassium1018mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 117%
Fluoride
Folate (B9)76μg 19%
Lycopene
Magnesium543mg 129%
Manganese14mg 618%
Niacin16mg 102%
Pantothenic acid6mg 113%
Phosphorus1003mg 143%
Retinol0μg
Riboflavin (B2)0.2mg 13%
Selenium
Theobromine
Thiamine2mg 131%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B62mg 149%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc8mg 70%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats4g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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