Breakfast Waffles & Syrup, Peanut Butter

Outright

Fat 44% Carbs 35% Protein 21%
Percent Calories

1 bar of breakfast waffles & syrup, peanut butter (Outright) contains 280 Calories. The macronutrient breakdown is 35% carbs, 44% fat, and 21% protein. This is a good source of protein (27% of your Daily Value) and potassium (6% of your Daily Value).

Nutrition Facts

For 1 bar of breakfast waffles & syrup, peanut butter (60g)

Nutrient Value %DV
Calories 280
Fats 14g 18%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 180mg 8%
Carbs 25g 9%
Net carbs 22g
Fiber 3g 11%
Sugar 17g
Protein 15g
Calcium 30mg 3%
Iron 1mg 10%
Potassium 300mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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