Bread crumbs

Dry, grated, seasoned

Bread crumbs
Fat 13%Carbs 72%Protein 15%
Percent Calories

⅔ cup of bread crumbs (Dry, grated, seasoned) contains 306 Calories. The macronutrient breakdown is 72% carbs, 13% fat, and 15% protein. This is a good source of protein (20% of your Daily Value), fiber (14% of your Daily Value), and calcium (15% of your Daily Value).

Nutrition Facts

For ⅔ cup of bread crumbs (80g)

NutrientValue%DV
Calories306
Fats4g 6%
Saturated fats1g 6%
Trans fats
Cholesterol1mg 0.3%
Sodium1069mg 46%
Carbs55g 20%
Net carbs51g
Fiber4g 14%
Sugar5g
Protein11g
Calcium146mg 15%
Iron4mg 49%
Potassium185mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene93μg
Caffeine0mg
Choline12mg 2%
Copper0.2mg 22%
Fluoride
Folate (B9)95μg 24%
Lycopene0μg
Magnesium37mg 9%
Manganese1mg 34%
Niacin5mg 31%
Pantothenic acid0.5mg 10%
Phosphorus142mg 20%
Retinol0μg
Riboflavin (B2)0.3mg 26%
Selenium20μg 36%
Theobromine0mg
Thiamine1mg 64%
Vitamin A IU154IU
Vitamin A8μg 1%
Vitamin B120.3μg 12%
Vitamin B60.1mg 11%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K37μg 31%
Zinc1mg 10%
Sugars
Sugar5g
Sucrose0g
Glucose1g
Fructose2g
Lactose0g
Maltose2g
Galactose0g
Starch44g
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.4g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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