Braised Beef Pot Pie

St Hubert Grocery

Fat 55%Carbs 35%Protein 10%
Percent Calories

1 slice of braised beef pot pie (St Hubert Grocery) contains 290 Calories. The macronutrient breakdown is 35% carbs, 55% fat, and 10% protein. This has a relatively high calorie density, with 266 Calories per 100g.

Nutrition Facts

For 1 slice of braised beef pot pie (109g)

NutrientValue%DV
Calories290
Fats18g 23%
Saturated fats7g 35%
Trans fats0.2g
Cholesterol15mg 5%
Sodium470mg 20%
Carbs26g 9%
Net carbs25g
Fiber1g 4%
Sugar1g
Protein7g
Calcium26mg 3%
Iron2mg 23%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats7g
Polyunsaturated fats3g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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