Braised Beef Bolognese with Pappardelle

Olive Garden

Fat 40%Carbs 41%Protein 20%
Percent Calories

1 Serving of braised beef bolognese with pappardelle (Olive Garden) contains 1040 Calories. The macronutrient breakdown is 41% carbs, 40% fat, and 20% protein. This is a good source of protein (91% of your Daily Value) and fiber (21% of your Daily Value).

Nutrition Facts

For 1 Serving of braised beef bolognese with pappardelle

NutrientValue%DV
Calories1040
Fats46g 59%
Saturated fats21g 105%
Trans fats0.5g
Cholesterol145mg 48%
Sodium2240mg 97%
Carbs106g 39%
Net carbs100g
Fiber6g 21%
Sugar11g
Protein51g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats21g 105%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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