Bourbon Glazed Salmon

Egg Harbor Seafood

Fat 32%Carbs 44%Protein 24%
Percent Calories

10 oz of bourbon glazed salmon (Egg Harbor Seafood) contains 390 Calories. The macronutrient breakdown is 44% carbs, 32% fat, and 24% protein. This is a good source of protein (43% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 10 oz of bourbon glazed salmon (283g)

NutrientValue%DV
Calories390
Fats14g 18%
Saturated fats3g 13%
Trans fats0g
Cholesterol60mg 20%
Sodium200mg 9%
Carbs43g 16%
Net carbs38g
Fiber5g 18%
Sugar23g
Protein24g
Calcium78mg 8%
Iron1mg 14%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar23g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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