Boneless Duck Breast
Maple Leaf
1 portion of boneless duck breast (Maple Leaf) contains 230 Calories. The macronutrient breakdown is 7% carbs, 58% fat, and 35% protein. This is a good source of protein (36% of your Daily Value), vitamin d (47% of your Daily Value), and potassium (8% of your Daily Value).
Nutrition Facts
For 1 portion of boneless duck breast (140g)
| Nutrient | Value | %DV |
|---|---|---|
| Calories | 230 | |
| Fats | 15g | 19% |
| Saturated fats | 4g | 20% |
| Trans fats | – | |
| Cholesterol | 130mg | 43% |
| Sodium | 520mg | 23% |
| Carbs | 4g | 1% |
| Net carbs | 4g | |
| Fiber | – | |
| Sugar | 4g | |
| Protein | 20g | |
| Calcium | – | |
| Iron | 3mg | 34% |
| Potassium | 376mg | 8% |
| Vitamin D | 7μg | 47% |
| Vitamins and Minerals | ||
| Alpha carotene | – | |
| Beta carotene | – | |
| Caffeine | – | |
| Choline | – | |
| Copper | – | |
| Fluoride | – | |
| Folate (B9) | – | |
| Lycopene | – | |
| Magnesium | – | |
| Manganese | – | |
| Niacin | – | |
| Pantothenic acid | – | |
| Phosphorus | – | |
| Retinol | – | |
| Riboflavin (B2) | – | |
| Selenium | – | |
| Theobromine | – | |
| Thiamine | – | |
| Vitamin A IU | – | |
| Vitamin A | – | |
| Vitamin B12 | – | |
| Vitamin B6 | – | |
| Vitamin C | – | |
| Vitamin D IU | – | |
| Vitamin D2 | – | |
| Vitamin D3 | – | |
| Vitamin E | – | |
| Vitamin K | – | |
| Zinc | – | |
| Sugars | ||
| Sugar | 4g | |
| Sucrose | – | |
| Glucose | – | |
| Fructose | – | |
| Lactose | – | |
| Maltose | – | |
| Galactose | – | |
| Starch | – | |
| Fats | ||
| Saturated fats | 4g | 20% |
| Monounsaturated fats | – | |
| Polyunsaturated fats | – | |
| Trans fats | – | |
| Fatty Acids | ||
| Total omega 3 | – | |
| Total omega 6 | – | |
| Alpha Linolenic Acid (ALA) | – | |
| Docosahexaenoic Acid (DHA) | – | |
| Eicosapentaenoic Acid (EPA) | – | |
| Docosapentaenoic Acid (DPA) | – | |
| Amino Acids | ||
| Alanine | – | |
| Arginine | – | |
| Aspartic acid | – | |
| Cystine | – | |
| Glutamic acid | – | |
| Glycine | – | |
| Histidine | – | |
| Hydroxyproline | – | |
| Isoleucine | – | |
| Leucine | – | |
| Lysine | – | |
| Methionine | – | |
| Phenylalanine | – | |
| Proline | – | |
| Serine | – | |
| Threonine | – | |
| Tryptophan | – | |
| Tyrosine | – | |
| Valine | – | |
Similar Foods
- Boneless Duck Breast Maple Leaf
- Boneless Duck Breast Maple Leaf Farms
- Boneless Duck Breast Jurgielewicz
- Boneless Duck Breast King Cole
Duck breast Young duckling, domesticated, white pekin, meat and skin, boneless, cooked, roasted
Duck breast Young duckling, domesticated, white pekin, meat only, boneless, cooked without skin, broiled
