Bone Broth Rice

Rice cooked in bone broth

Carbs 91%
Percent Calories

½ Cup of bone broth rice (Rice cooked in bone broth) contains 177 Calories. The macronutrient breakdown is 91% carbs, 2% fat, and 8% protein. This is a good source of calcium (15% of your Daily Value) and vitamin a (14% of your Daily Value).

Makes
5 Cup
Prep Time
1 minutes
Cook Time
20 minutes

Ingredients

Nutrition Facts

For ½ Cup of bone broth rice (91g)

NutrientValue%DV
Calories177
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats0g
Cholesterol0.4mg 0.1%
Sodium8mg 0.3%
Carbs39g 14%
Net carbs38g
Fiber1g 2%
Sugar0.1g
Protein3g
Calcium153mg 15%
Iron3mg 39%
Potassium53mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline3mg 0.5%
Copper0.1mg 11%
Fluoride0μg
Folate (B9)107μg 27%
Lycopene0μg
Magnesium12mg 3%
Manganese1mg 22%
Niacin2mg 12%
Pantothenic acid0.5mg 9%
Phosphorus53mg 8%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium7μg 13%
Theobromine0mg
Thiamine0.3mg 22%
Vitamin A IU0IU
Vitamin A126μg 14%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.1mg 0.4%
Vitamin K0μg 0%
Zinc1mg 5%
Sugars
Sugar0.1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.3g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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