Blue Menu Indian Butter Chicken Reduced Fat

President's Choice

Fat 22%Carbs 56%Protein 23%
Percent Calories

1 tray of blue menu indian butter chicken reduced fat (President's Choice) contains 370 Calories. The macronutrient breakdown is 56% carbs, 22% fat, and 23% protein. This is a good source of protein (38% of your Daily Value).

Nutrition Facts

For 1 tray of blue menu indian butter chicken reduced fat (350g)

NutrientValue%DV
Calories370
Fats9g 12%
Saturated fats4g 22%
Trans fats
Cholesterol45mg 15%
Sodium700mg 30%
Carbs52g 19%
Net carbs50g
Fiber2g 7%
Sugar
Protein21g
Calcium60mg 6%
Iron1mg 8%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 22%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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