Black Bean Garlic Sauce

Lee Kum Kee

Fat 40%Carbs 36%Protein 24%
Percent Calories

1 tablespoon of black bean garlic sauce (Lee Kum Kee) contains 35 Calories. The macronutrient breakdown is 36% carbs, 40% fat, and 24% protein. This has a moderate calorie density, with 184 Calories per 100g.

Nutrition Facts

For 1 tablespoon of black bean garlic sauce (19g)

NutrientValue%DV
Calories35
Fats2g 2%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol
Sodium1120mg 49%
Carbs3g 1%
Net carbs3g
Fiber
Sugar2g
Protein2g
Calcium0mg 0%
Iron0mg 0%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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