Bistro Chicken Salad

Fat 47%Carbs 12%Protein 41%
Percent Calories

1 serving of bistro chicken salad contains 280 Calories. The macronutrient breakdown is 12% carbs, 47% fat, and 41% protein. This is a good source of protein (50% of your Daily Value), potassium (11% of your Daily Value), and vitamin b6 (74% of your Daily Value).

Makes
6 servings
Prep Time
12 minutes
Cook Time
35 minutes

Ingredients

Directions

  1. Preheat oven to 350°F.
  2. Place the chicken breast in a baking dish, pour the chicken stock over the chicken, and add the bay leaf. Cover the pan tightly with aluminum foil and bake for about 25 to 35 minutes or until cooked through, tender, and no longer pink.
  3. While the chicken is baking, make the dressing. In a medium bowl, combine the mayonnaise, mustard, lemon juice, tarragon, and minced shallot. Set aside.
  4. When the chicken is fully cooked, remove it from the poaching liquid and allow to cool to room temperature. Cut the chicken into small bite-size chunks and toss with the dressing, dried cranberries, and pecans until well combined.

Nutrition Facts

For 1 serving of bistro chicken salad (219g)

NutrientValue%DV
Calories280
Fats14g 18%
Saturated fats2g 11%
Trans fats0g
Cholesterol89mg 30%
Sodium284mg 12%
Carbs9g 3%
Net carbs8g
Fiber1g 3%
Sugar5g
Protein28g
Calcium19mg 2%
Iron1mg 12%
Potassium506mg 11%
Vitamin D0μg 0.1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline107mg 19%
Copper0.1mg 15%
Fluoride1μg
Folate (B9)18μg 4%
Lycopene0μg
Magnesium44mg 10%
Manganese0.3mg 11%
Niacin12mg 77%
Pantothenic acid2mg 36%
Phosphorus283mg 40%
Retinol10μg
Riboflavin (B2)0.3mg 20%
Selenium29μg 53%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU58IU
Vitamin A11μg 1%
Vitamin B120.3μg 11%
Vitamin B61mg 74%
Vitamin C2mg 2%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E1mg 7%
Vitamin K16μg 13%
Zinc1mg 10%
Sugars
Sugar5g
Sucrose0.2g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats2g 11%
Monounsaturated fats5g
Polyunsaturated fats6g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 64g
Alpha Linolenic Acid (ALA)1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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