Bison Peppered Jerky

North Prairie Signature

Fat 15%Protein 79%
Percent Calories

1 ½ oz of bison peppered jerky (North Prairie Signature) contains 90 Calories. The macronutrient breakdown is 7% carbs, 15% fat, and 79% protein. This is a good source of protein (32% of your Daily Value).

Nutrition Facts

For 1 ½ oz of bison peppered jerky (42g)

NutrientValue%DV
Calories90
Fats1g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol53mg 18%
Sodium735mg 32%
Carbs1g 1%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein18g
Calcium0mg 0%
Iron2mg 27%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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