Biscuits

Plain or buttermilk, refrigerated dough, lower fat

Biscuits
Fat 26% Carbs 64% Protein 10%
Percent Calories

12 oz of biscuits (Plain or buttermilk, refrigerated dough, lower fat) contains 919 Calories. The macronutrient breakdown is 64% carbs, 26% fat, and 10% protein. This has a relatively high calorie density, with 270 Calories per 100g.

Nutrition Facts

For 12 oz of biscuits (340g)

Nutrient Value %DV
Calories 919
Fats 27g 34%
Saturated fats 11g 53%
Trans fats
Cholesterol 0mg 0%
Sodium 2980mg 130%
Carbs 149g 54%
Net carbs 142g
Fiber 7g 24%
Sugar 24g
Protein 23g
Calcium 88mg 9%
Iron 7mg 91%
Potassium 541mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 12mg 2%
Copper 0.3mg 30%
Fluoride
Folate (B9) 289μg 72%
Lycopene 0μg
Magnesium 51mg 12%
Manganese 1mg 45%
Niacin 11mg 70%
Pantothenic acid 1mg 25%
Phosphorus 1361mg 194%
Retinol 0μg
Riboflavin (B2) 1mg 58%
Selenium 64μg 117%
Theobromine 0mg
Thiamine 2mg 127%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 6%
Vitamin C 0.3mg 0.4%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.2mg 1%
Vitamin K 6μg 5%
Zinc 1mg 12%
Sugars
Sugar 24g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 53%
Monounsaturated fats 8g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.5g
Glutamic acid 8g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 1g
Methionine 0.4g
Phenylalanine 1g
Proline 3g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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