Beer Battered Fish and Chips with Apple Slaw

Gordon Biersch Brewery

Fat 36% Carbs 46% Protein 19%
Percent Calories

1 serving of beer battered fish and chips with apple slaw (Gordon Biersch Brewery) contains 1550 Calories. The macronutrient breakdown is 46% carbs, 36% fat, and 19% protein. This is a good source of protein (130% of your Daily Value) and fiber (29% of your Daily Value).

Nutrition Facts

For 1 serving of beer battered fish and chips with apple slaw

Nutrient Value %DV
Calories 1550
Fats 61g 78%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 135mg 45%
Sodium 3600mg 157%
Carbs 176g 64%
Net carbs 168g
Fiber 8g 29%
Sugar 17g
Protein 73g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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