Beef with Country Vegetables

Campbell's Chunky

Fat 14% Carbs 64% Protein 22%
Percent Calories

1 can of beef with country vegetables (Campbell's Chunky) contains 200 Calories. The macronutrient breakdown is 64% carbs, 14% fat, and 22% protein. This is a good source of protein (20% of your Daily Value), fiber (18% of your Daily Value), and potassium (43% of your Daily Value).

Nutrition Facts

For 1 can of beef with country vegetables

Nutrient Value %DV
Calories 200
Fats 3g 4%
Saturated fats 1g 5%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 770mg 33%
Carbs 32g 12%
Net carbs 27g
Fiber 5g 18%
Sugar 6g
Protein 11g
Calcium 50mg 5%
Iron 2mg 26%
Potassium 2020mg 43%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats 1g
Polyunsaturated fats 0g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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