Beef Stix & Colby Jack

Open Acres

Fat 69% Carbs 9% Protein 21%
Percent Calories

1 container of beef stix & colby jack (Open Acres) contains 580 Calories. The macronutrient breakdown is 9% carbs, 69% fat, and 21% protein. This is a good source of protein (57% of your Daily Value), calcium (65% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For 1 container of beef stix & colby jack (199g)

Nutrient Value %DV
Calories 580
Fats 46g 59%
Saturated fats 26g 130%
Trans fats 0g
Cholesterol 130mg 43%
Sodium 1410mg 61%
Carbs 14g 5%
Net carbs 13g
Fiber 1g 4%
Sugar 13g
Protein 32g
Calcium 650mg 65%
Iron 2mg 22%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 13g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 26g 130%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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