Beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw

Fat 43%Protein 57%
Percent Calories

3 oz of beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw contains 122 Calories. The macronutrient breakdown is 0% carbs, 43% fat, and 57% protein. This is a good source of protein (31% of your Daily Value), vitamin b6 (27% of your Daily Value), and vitamin b12 (154% of your Daily Value).

Nutrition Facts

For 3 oz of beef, shoulder top blade steak, boneless, separable lean only, trimmed to 0" fat, choice, raw (85g)

NutrientValue%DV
Calories122
Fats6g 7%
Saturated fats2g 12%
Trans fats0.2g
Cholesterol58mg 19%
Sodium70mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein17g
Calcium10mg 1%
Iron2mg 27%
Potassium289mg 6%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium16mg 4%
Manganese
Niacin3mg 20%
Pantothenic acid
Phosphorus172mg 25%
Retinol
Riboflavin (B2)0.2mg 16%
Selenium
Theobromine
Thiamine0.1mg 6%
Vitamin A IU5IU
Vitamin A2μg 0.2%
Vitamin B124μg 154%
Vitamin B60.4mg 27%
Vitamin C0mg 0%
Vitamin D IU3IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc7mg 59%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats3g
Polyunsaturated fats0.3g
Trans fats0.2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes