Beef Pot Pie, frozen

Marie Callender's

Fat 51% Carbs 38% Protein 11%
Percent Calories

1 cup of beef pot pie, frozen (Marie Callender's) contains 510 Calories. The macronutrient breakdown is 38% carbs, 51% fat, and 11% protein. This is a good source of protein (25% of your Daily Value) and potassium (7% of your Daily Value).

Nutrition Facts

For 1 cup of beef pot pie, frozen (235g)

Nutrient Value %DV
Calories 510
Fats 29g 37%
Saturated fats 11g 55%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 780mg 34%
Carbs 48g 17%
Net carbs 45g
Fiber 3g 11%
Sugar 5g
Protein 14g
Calcium 20mg 2%
Iron
Potassium 320mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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