Beef, grass-fed

Ground, raw

Beef, grass-fed
Fat 60%Protein 40%
Percent Calories

8 oz of beef, grass-fed (Ground, raw) contains 435 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This is a good source of vitamin b12 (186% of your Daily Value).

Nutrition Facts

For 8 oz of beef, grass-fed (227g)

NutrientValue%DV
Calories435
Fats29g 37%
Saturated fats12g 60%
Trans fats2g
Cholesterol141mg 47%
Sodium154mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein44g
Calcium27mg 3%
Iron5mg 56%
Potassium655mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline153mg 28%
Copper0.1mg 16%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium43mg 10%
Manganese0mg 1%
Niacin11mg 68%
Pantothenic acid1mg 26%
Phosphorus397mg 57%
Retinol0μg
Riboflavin (B2)0.3mg 27%
Selenium32μg 59%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B124μg 186%
Vitamin B61mg 62%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K2μg 2%
Zinc10mg 94%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats11g
Polyunsaturated fats1g
Trans fats2g
Fatty Acids
Total omega 30.2g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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