Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw

Fat 67%Protein 33%
Percent Calories

3 oz of beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw contains 193 Calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein (29% of your Daily Value), vitamin b12 (97% of your Daily Value), and zinc (56% of your Daily Value).

Nutrition Facts

For 3 oz of beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, choice, raw (85g)

NutrientValue%DV
Calories193
Fats14g 18%
Saturated fats6g 30%
Trans fats1g
Cholesterol58mg 19%
Sodium56mg 2%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein16g
Calcium12mg 1%
Iron2mg 22%
Potassium281mg 6%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium16mg 4%
Manganese
Niacin4mg 23%
Pantothenic acid
Phosphorus152mg 22%
Retinol
Riboflavin (B2)0.1mg 9%
Selenium
Theobromine
Thiamine0.1mg 5%
Vitamin A IU12IU
Vitamin A3μg 0.4%
Vitamin B122μg 97%
Vitamin B60.3mg 21%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc6mg 56%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 30%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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