Beef, brisket

Whole, separable lean only, all grades, raw

Beef, brisket
Fat 44%Protein 56%
Percent Calories

24 oz of beef, brisket (Whole, separable lean only, all grades, raw) contains 1055 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This is a good source of vitamin b12 (689% of your Daily Value).

Nutrition Facts

For 24 oz of beef, brisket (680g)

NutrientValue%DV
Calories1055
Fats50g 64%
Saturated fats18g 88%
Trans fats
Cholesterol422mg 141%
Sodium538mg 23%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein141g
Calcium34mg 3%
Iron13mg 163%
Potassium2245mg 48%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline589mg 107%
Copper1mg 60%
Fluoride
Folate (B9)48μg 12%
Lycopene0μg
Magnesium156mg 37%
Manganese0.1mg 4%
Niacin27mg 168%
Pantothenic acid2mg 48%
Phosphorus1368mg 195%
Retinol0μg
Riboflavin (B2)1mg 89%
Selenium112μg 203%
Theobromine0mg
Thiamine1mg 57%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1217μg 689%
Vitamin B63mg 220%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 15%
Vitamin K9μg 7%
Zinc29mg 267%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats18g 88%
Monounsaturated fats24g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine9g
Arginine9g
Aspartic acid13g
Cystine2g
Glutamic acid21g
Glycine8g
Histidine5g
Hydroxyproline
Isoleucine6g
Leucine11g
Lysine12g
Methionine4g
Phenylalanine6g
Proline6g
Serine5g
Threonine6g
Tryptophan2g
Tyrosine5g
Valine7g

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