Beef, brisket

Whole, separable lean only, all grades, raw

Beef, brisket
Fat 44%Protein 56%
Percent Calories

500 grams of beef, brisket (Whole, separable lean only, all grades, raw) contains 775 Calories. The macronutrient breakdown is 0% carbs, 44% fat, and 56% protein. This is a good source of vitamin b12 (506% of your Daily Value).

Nutrition Facts

For 500 grams of beef, brisket

NutrientValue%DV
Calories775
Fats37g 47%
Saturated fats13g 65%
Trans fats
Cholesterol310mg 103%
Sodium395mg 17%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein104g
Calcium25mg 3%
Iron10mg 120%
Potassium1650mg 35%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline433mg 79%
Copper0.4mg 44%
Fluoride
Folate (B9)35μg 9%
Lycopene0μg
Magnesium115mg 27%
Manganese0.1mg 3%
Niacin20mg 123%
Pantothenic acid2mg 35%
Phosphorus1005mg 144%
Retinol0μg
Riboflavin (B2)1mg 65%
Selenium82μg 149%
Theobromine0mg
Thiamine0.5mg 42%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1212μg 506%
Vitamin B62mg 162%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K7μg 5%
Zinc22mg 196%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats13g 65%
Monounsaturated fats17g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine6g
Arginine7g
Aspartic acid9g
Cystine1g
Glutamic acid16g
Glycine6g
Histidine4g
Hydroxyproline
Isoleucine5g
Leucine8g
Lysine9g
Methionine3g
Phenylalanine4g
Proline5g
Serine4g
Threonine5g
Tryptophan1g
Tyrosine3g
Valine5g

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