Baked Beans With Maple Syrup

Western Family

Carbs 77%Protein 18%
Percent Calories

1 cup of baked beans with maple syrup (Western Family) contains 340 Calories. The macronutrient breakdown is 77% carbs, 5% fat, and 18% protein. This is a good source of protein (30% of your Daily Value), fiber (54% of your Daily Value), and iron (79% of your Daily Value).

Nutrition Facts

For 1 cup of baked beans with maple syrup

NutrientValue%DV
Calories340
Fats2g 3%
Saturated fats0.4g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium570mg 25%
Carbs73g 27%
Net carbs58g
Fiber15g 54%
Sugar22g
Protein17g
Calcium100mg 10%
Iron6mg 79%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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