Bacon, Egg And Swiss Cheese Melt with Grits

Huddle House

Fat 45%Carbs 35%Protein 19%
Percent Calories

1 Serving of bacon, egg and swiss cheese melt with grits (Huddle House) contains 660 Calories. The macronutrient breakdown is 35% carbs, 45% fat, and 19% protein. This is a good source of protein (55% of your Daily Value).

Nutrition Facts

For 1 Serving of bacon, egg and swiss cheese melt with grits

NutrientValue%DV
Calories660
Fats32g 41%
Saturated fats11g 55%
Trans fats0g
Cholesterol465mg 155%
Sodium1120mg 49%
Carbs56g 20%
Net carbs56g
Fiber0g 0%
Sugar3g
Protein31g
Calcium
Iron
Potassium190mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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