Bacon

Pork, cured, cooked, baked

Bacon
Fat 72%Protein 27%
Percent Calories

6 strip cooked of bacon (Pork, cured, cooked, baked) contains 266 Calories. The macronutrient breakdown is 1% carbs, 72% fat, and 27% protein. This has a relatively high calorie density, with 548 Calories per 100g.

Nutrition Facts

For 6 strip cooked of bacon (49g)

NutrientValue%DV
Calories266
Fats21g 27%
Saturated fats7g 34%
Trans fats0g
Cholesterol52mg 17%
Sodium1066mg 46%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein17g
Calcium5mg 0.5%
Iron1mg 9%
Potassium262mg 6%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline58mg 11%
Copper0.1mg 10%
Fluoride
Folate (B9)1μg 0.2%
Lycopene0μg
Magnesium15mg 3%
Manganese0mg 0.5%
Niacin5mg 32%
Pantothenic acid1mg 10%
Phosphorus246mg 35%
Retinol5μg
Riboflavin (B2)0.1mg 9%
Selenium29μg 52%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU18IU
Vitamin A5μg 1%
Vitamin B121μg 23%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K0μg 0%
Zinc2mg 15%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 34%
Monounsaturated fats9g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 62g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.3g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g

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