Bacon

Pork, cured, cooked, baked

Bacon
Fat 72%Protein 27%
Percent Calories

12 strip cooked of bacon (Pork, cured, cooked, baked) contains 533 Calories. The macronutrient breakdown is 1% carbs, 72% fat, and 27% protein. This has a relatively high calorie density, with 548 Calories per 100g.

Nutrition Facts

For 12 strip cooked of bacon (97g)

NutrientValue%DV
Calories533
Fats42g 54%
Saturated fats14g 69%
Trans fats0g
Cholesterol104mg 35%
Sodium2132mg 93%
Carbs1g 0.5%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein35g
Calcium10mg 1%
Iron1mg 18%
Potassium524mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline116mg 21%
Copper0.2mg 20%
Fluoride
Folate (B9)2μg 0.5%
Lycopene0μg
Magnesium29mg 7%
Manganese0mg 1%
Niacin10mg 65%
Pantothenic acid1mg 20%
Phosphorus492mg 70%
Retinol11μg
Riboflavin (B2)0.2mg 19%
Selenium57μg 104%
Theobromine0mg
Thiamine0.3mg 28%
Vitamin A IU36IU
Vitamin A11μg 1%
Vitamin B121μg 47%
Vitamin B60.3mg 23%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0.1μg 0.1%
Zinc3mg 30%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 69%
Monounsaturated fats19g
Polyunsaturated fats5g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 64g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine2g
Histidine1g
Hydroxyproline1g
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine2g

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