Bacon

Raw, cured pork

Bacon
Fat 87% Protein 12%
Percent Calories

7 strip of bacon (Raw, cured pork) contains 350 Calories. The macronutrient breakdown is 1% carbs, 87% fat, and 12% protein. This has a relatively high calorie density, with 417 Calories per 100g.

Nutrition Facts

For 7 strip of bacon (84g)

Nutrient Value %DV
Calories 350
Fats 33g 43%
Saturated fats 11g 56%
Trans fats 0.1g
Cholesterol 55mg 18%
Sodium 556mg 24%
Carbs 1g 0.4%
Net carbs 1g
Fiber 0g 0%
Sugar 1g
Protein 11g
Calcium 4mg 0.4%
Iron 0.3mg 4%
Potassium 166mg 4%
Vitamin D 0.3μg 2%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 40mg 7%
Copper 0mg 4%
Fluoride 3μg
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 10mg 2%
Manganese 0mg 0.4%
Niacin 3mg 21%
Pantothenic acid 0.5mg 9%
Phosphorus 121mg 17%
Retinol 9μg
Riboflavin (B2) 0.1mg 5%
Selenium 17μg 31%
Theobromine 0mg
Thiamine 0.2mg 19%
Vitamin A IU 31IU
Vitamin A 9μg 1%
Vitamin B12 0.4μg 18%
Vitamin B6 0.2mg 17%
Vitamin C 0mg 0%
Vitamin D IU 13IU
Vitamin D2
Vitamin D3 0.3μg
Vitamin E 0.4mg 2%
Vitamin K 0μg 0%
Zinc 1mg 9%
Sugars
Sugar 1g
Sucrose 1g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 11g 56%
Monounsaturated fats 15g
Polyunsaturated fats 5g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.2g
Total omega 6 5g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 1g
Cystine 0.1g
Glutamic acid 2g
Glycine 0.5g
Histidine 0.4g
Hydroxyproline 0g
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.3g
Phenylalanine 0.4g
Proline 0.4g
Serine 0.4g
Threonine 0.5g
Tryptophan 0.1g
Tyrosine 0.4g
Valine 1g

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