Baby carrots

Baby, raw

Baby carrots
Carbs 90%
Percent Calories

½ cup of baby carrots (Baby, raw) contains 43 Calories. The macronutrient breakdown is 90% carbs, 3% fat, and 7% protein. This is a good source of fiber (13% of your Daily Value), potassium (6% of your Daily Value), and vitamin a (94% of your Daily Value).

Nutrition Facts

For ½ cup of baby carrots (123g)

NutrientValue%DV
Calories43
Fats0.2g 0.2%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium96mg 4%
Carbs10g 4%
Net carbs7g
Fiber4g 13%
Sugar6g
Protein1g
Calcium39mg 4%
Iron1mg 14%
Potassium292mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene4633μg
Beta carotene7861μg
Caffeine
Choline9mg 2%
Copper0.1mg 14%
Fluoride
Folate (B9)33μg 8%
Lycopene0μg
Magnesium12mg 3%
Manganese0.2mg 8%
Niacin1mg 4%
Pantothenic acid0.5mg 10%
Phosphorus34mg 5%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium1μg 2%
Theobromine
Thiamine0mg 3%
Vitamin A IU16962IU
Vitamin A849μg 94%
Vitamin B120μg 0%
Vitamin B60.1mg 10%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K12μg 10%
Zinc0.2mg 2%
Sugars
Sugar6g
Sucrose3g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.2g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g

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