Atlantic Salmon with Garlic Chive Butter

Changing Seas

Fat 65% Protein 35%
Percent Calories

1 fillet of atlantic salmon with garlic chive butter (Changing Seas) contains 340 Calories. The macronutrient breakdown is 0% carbs, 65% fat, and 35% protein. This is a good source of protein (52% of your Daily Value), vitamin d (105% of your Daily Value), and potassium (11% of your Daily Value).

Nutrition Facts

For 1 fillet of atlantic salmon with garlic chive butter (152g)

Nutrient Value %DV
Calories 340
Fats 24g 31%
Saturated fats 8g 40%
Trans fats 0g
Cholesterol 90mg 30%
Sodium 85mg 4%
Carbs 0g 0%
Net carbs -0.5g
Fiber 0.5g 2%
Sugar 0g
Protein 29g
Calcium 20mg 2%
Iron 0.5mg 6%
Potassium 530mg 11%
Vitamin D 16μg 105%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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