Asparagus

Cooked, boiled, drained

Asparagus
Carbs 59%Protein 34%
Percent Calories

3 spear of asparagus (Cooked, boiled, drained) contains 10 Calories. The macronutrient breakdown is 59% carbs, 7% fat, and 34% protein. This has a relatively low calorie density, with 22 Calories per 100g.

Nutrition Facts

For 3 spear of asparagus (45g)

NutrientValue%DV
Calories10
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs2g 1%
Net carbs1g
Fiber1g 3%
Sugar1g
Protein1g
Calcium10mg 1%
Iron0.4mg 5%
Potassium101mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene272μg
Caffeine0mg
Choline12mg 2%
Copper0.1mg 8%
Fluoride10μg
Folate (B9)67μg 17%
Lycopene14μg
Magnesium6mg 2%
Manganese0.1mg 3%
Niacin0.5mg 3%
Pantothenic acid0.1mg 2%
Phosphorus24mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium3μg 5%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU453IU
Vitamin A23μg 3%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K23μg 19%
Zinc0.3mg 2%
Sugars
Sugar1g
Sucrose0g
Glucose0.2g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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