Asparagus

Raw

Asparagus
Carbs 61%Protein 35%
Percent Calories

1 cup of asparagus (Raw) contains 27 Calories. The macronutrient breakdown is 61% carbs, 4% fat, and 35% protein. This has a relatively low calorie density, with 20 Calories per 100g.

Nutrition Facts

For 1 cup of asparagus (134g)

NutrientValue%DV
Calories27
Fats0.2g 0.2%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs5g 2%
Net carbs2g
Fiber3g 10%
Sugar3g
Protein3g
Calcium32mg 3%
Iron3mg 36%
Potassium271mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene12μg
Beta carotene602μg
Caffeine0mg
Choline21mg 4%
Copper0.3mg 28%
Fluoride
Folate (B9)70μg 17%
Lycopene0μg
Magnesium19mg 4%
Manganese0.2mg 9%
Niacin1mg 8%
Pantothenic acid0.4mg 7%
Phosphorus70mg 10%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium3μg 6%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU1013IU
Vitamin A51μg 6%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C8mg 8%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 10%
Vitamin K56μg 46%
Zinc1mg 7%
Sugars
Sugar3g
Sucrose0.3g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

Similar Foods

Recipes