Asparagus

Raw

Asparagus
Carbs 61%Protein 35%
Percent Calories

¼ lb of asparagus (Raw) contains 23 Calories. The macronutrient breakdown is 61% carbs, 4% fat, and 35% protein. This has a relatively low calorie density, with 20 Calories per 100g.

Nutrition Facts

For ¼ lb of asparagus (113g)

NutrientValue%DV
Calories23
Fats0.1g 0.2%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs4g 2%
Net carbs2g
Fiber2g 8%
Sugar2g
Protein2g
Calcium27mg 3%
Iron2mg 30%
Potassium229mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene10μg
Beta carotene508μg
Caffeine0mg
Choline18mg 3%
Copper0.2mg 24%
Fluoride
Folate (B9)59μg 15%
Lycopene0μg
Magnesium16mg 4%
Manganese0.2mg 8%
Niacin1mg 7%
Pantothenic acid0.3mg 6%
Phosphorus59mg 8%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium3μg 5%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU856IU
Vitamin A43μg 5%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C6mg 7%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 9%
Vitamin K47μg 39%
Zinc1mg 6%
Sugars
Sugar2g
Sucrose0.3g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid1g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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