Asparagus

Raw

Asparagus
Carbs 61% Protein 35%
Percent Calories

6 spear, medium of asparagus (Raw) contains 19 Calories. The macronutrient breakdown is 61% carbs, 4% fat, and 35% protein. This has a relatively low calorie density, with 20 Calories per 100g.

Nutrition Facts

For 6 spear, medium of asparagus (96g)

Nutrient Value %DV
Calories 19
Fats 0.1g 0.1%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0mg 0%
Sodium 2mg 0.1%
Carbs 4g 1%
Net carbs 2g
Fiber 2g 7%
Sugar 2g
Protein 2g
Calcium 23mg 2%
Iron 2mg 26%
Potassium 194mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 9μg
Beta carotene 431μg
Caffeine 0mg
Choline 15mg 3%
Copper 0.2mg 20%
Fluoride
Folate (B9) 50μg 12%
Lycopene 0μg
Magnesium 13mg 3%
Manganese 0.2mg 7%
Niacin 1mg 6%
Pantothenic acid 0.3mg 5%
Phosphorus 50mg 7%
Retinol 0μg
Riboflavin (B2) 0.1mg 10%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 0.1mg 11%
Vitamin A IU 726IU
Vitamin A 36μg 4%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 7%
Vitamin C 5mg 6%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 7%
Vitamin K 40μg 33%
Zinc 1mg 5%
Sugars
Sugar 2g
Sucrose 0.2g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.5g
Cystine 0g
Glutamic acid 0.2g
Glycine 0.1g
Histidine 0g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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