Asparagus

Raw

Asparagus
Carbs 61%Protein 35%
Percent Calories

½ cup of asparagus (Raw) contains 13 Calories. The macronutrient breakdown is 61% carbs, 4% fat, and 35% protein. This has a relatively low calorie density, with 20 Calories per 100g.

Nutrition Facts

For ½ cup of asparagus (67g)

NutrientValue%DV
Calories13
Fats0.1g 0.1%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium1mg 0.1%
Carbs3g 1%
Net carbs1g
Fiber1g 5%
Sugar1g
Protein1g
Calcium16mg 2%
Iron1mg 18%
Potassium135mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene6μg
Beta carotene301μg
Caffeine0mg
Choline11mg 2%
Copper0.1mg 14%
Fluoride
Folate (B9)35μg 9%
Lycopene0μg
Magnesium9mg 2%
Manganese0.1mg 5%
Niacin1mg 4%
Pantothenic acid0.2mg 4%
Phosphorus35mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium2μg 3%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU507IU
Vitamin A25μg 3%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C4mg 4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K28μg 23%
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose0.2g
Glucose0.4g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.3g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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