Asparagus

Raw

Asparagus
Carbs 61%Protein 35%
Percent Calories

24 spear, medium of asparagus (Raw) contains 77 Calories. The macronutrient breakdown is 61% carbs, 4% fat, and 35% protein. This has a relatively low calorie density, with 20 Calories per 100g.

Nutrition Facts

For 24 spear, medium of asparagus (384g)

NutrientValue%DV
Calories77
Fats0.5g 1%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs15g 5%
Net carbs7g
Fiber8g 29%
Sugar7g
Protein8g
Calcium92mg 9%
Iron8mg 103%
Potassium776mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene35μg
Beta carotene1724μg
Caffeine0mg
Choline61mg 11%
Copper1mg 81%
Fluoride
Folate (B9)200μg 50%
Lycopene0μg
Magnesium54mg 13%
Manganese1mg 26%
Niacin4mg 23%
Pantothenic acid1mg 21%
Phosphorus200mg 29%
Retinol0μg
Riboflavin (B2)1mg 42%
Selenium9μg 16%
Theobromine0mg
Thiamine1mg 46%
Vitamin A IU2903IU
Vitamin A146μg 16%
Vitamin B120μg 0%
Vitamin B60.3mg 27%
Vitamin C22mg 24%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 29%
Vitamin K160μg 133%
Zinc2mg 19%
Sugars
Sugar7g
Sucrose1g
Glucose2g
Fructose4g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid2g
Cystine0.1g
Glutamic acid1g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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